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Looking for Fresh & Safe Pork that delivers to your doorstep? Up to RM30 Free Delivery throughout Klang Valley. Taste it to believe it, PIG ME today!  Sanbanto owns an ISO 22000 certified farm brings you hormone-free sweet tasty pork. 

Sanbanto Pork Butchery

Tonkatsu (140g)

Yakiniku Skewers (10 Sticks)

Teriyaki Skewers (10 Sticks)

BBQ, Steamboat (Crunchy texture, fattier cut trust us a must try! KETO's best friend)

Pork Jowl, Sliced 猪颈切片 (BBQ, Steamboat)

Storage: Chiller, consume within 6 days. Cooking Instruction: Heat oil in pan, cooking time 5-8 minutes in medium heat *Cooking time varies with meat thickness. Generally not more than 10 minutes

Italian Herbed Pork Chop (180g, 1 pc)

Black Pepper Marinated Pork Chop (180g, 1 pc)

Storage: Chiller, consume within 6 days. Cooking Instruction: Heat oil in pan, cooking time 5-8 minutes in medium heat. *Cooking time varies with meat thickness. Generally not more than 10 minutes

Paprika Marinated Pork Chop (180g, 1 pc)

BBQ, Grilling & Marinated Chops

Chargrilling/Pan Frying Instructions: 1. Defrost product & remove from packaging & plastic sheet. 2. Heat up 1 teaspoon of pork lard on a non-stick pan. 3. Use thongs & fry the fat side on medium low heat until lightly browned. 4. Fry each side for 4-5 mins. Serve!

Bacon Patty (140g, 1 pc)

Burgerlicious Pork Patties (4 pcs)

Bun to complement our hand-made pork patties. Butter up the bun, toast it or pan fry til golden brown and crisp. 

Sesame Burger Bun (4 Nos)

Burger 汉堡包

Suggestions: Pair with our Ready-To-Eat Braise Mince Pork and Braise Pork Leg. Cooking Instruction: Place into boiling water for 15 seconds, remove and run it through cold water and back into the hot water for another second and ready to serve! *Storage: Keep frozen consume within 3 weeks

Handmade Egg Noodle (4 Nos)

Steamboat, Instant noodle, Soup noodle Cooking method: Add into soup, boiling water and cook for 5-6 minutes and ready to serve. *Store in freezer. *Do not need to defrost before cooking.

Original QQ Meatballs (260g)

Keep a few packets handy in your freezer. When you are in a hurry, this takes only 10 mins to prepare. Add into noodles, or eat it on its own. *Keep frozen, do not need to defrost before cooking* Cooking method: Boil, steam

Cuttlefish Meatballs (260g)

Keep a few packets handy in your freezer. When you are in a hurry, this takes only 10 mins to prepare. Add into noodles, or eat it on its own. *Keep frozen, do not need to defrost before cooking* Cooking method: Pan-fry, boil, steam

Dumpling / Jiaozi 饺子 (200g)

Keep a few packets handy in your freezer. When you are in a hurry, this takes only 10 mins to prepare. Add into noodles, or eat it on its own. *Keep frozen, do not need to defrost before cooking* Cooking method: Deep-fry, boil

Pork Wonton 云吞 (200g)

Lightly seasoned suitable for Steamboat, Porridge, Soup, Meatball Spaghetti

Fresh Meatballs (100% Prime Meat) (250g, 9 Nos)

Pork & Prawn Sui Gao 水饺 (5pcs)

Rich broth that contains only natural ingredients. Pork bones, onions, garlic, ginger, leek & pork fat. Boiled for 12 hours to a concentrated ratio. No MSG, no salt added. How to use: To dilute, water to broth ratio 1:1. and add salt to taste. Handy to keep a bottle in the freezer, in case of emergency, save time. Usage: 1. Save time, add your own ingredients like vege, tofu, pork and have a soupy meal. 2. Use as hot pot broth base 3. Add 1-2 tbsp to cook with vege, extra tasty. 4. Add 2 tbsp to make dry soy sauce noodle, extra fragrant.

12-Hour Bone Broth 高汤 (600ml)

Loin, Sliced (200g)

Comes Frozen. Suitable for BBQ, Instant Noodle, Stir-fry (super convenient), Soup Noodle

Collar, Sliced (200g)

Comes Frozen. Suitable for Steamboat, BBQ, Instant Noodle, Stir-fry (super convenient), Soup Noodle

Belly, Sliced 火锅花肉切片 (200g)

Good for dry and soup base noodle. Suggestion: Make a meal with our Cuttle-pork ball, thin sliced meat not forgetting to add an egg and vegetables and you got yourself a healthy balanced meal!

Taiwan Noodle (1kg)

The original taste of this Hin Hua Mee Sua is on the salty side. Best to pour away the first pot of water used to boil the noodle. Suggestion: Make a meal with our Cuttlefish-pork ball, slice meat and add an egg as well as vegetables and you got yourself a healthy balanced meal!

Hing Hua Mee Suah (1kg)

Steamboat 火锅

Easy as ABC either heat it, steam it, bake it or microwave it and serve.

Porky Nuggets (12pcs)

Thaw in refrigerator for 24 hrs before cooking. Set oven to 180°C and reheat for 10 mins OR set air fryer to 170°C and reheat for 7-8 mins. Glazed ribs with sauce 2 times in between.

Sticky Ribs (450g)

"Dinner in 5 minutes, for those busy, lazy days when you have no time to cook but wish to eat healthy home cooked meal! Warm up in microwave/ steam/ reheat in a pot (Recommended to eat with rice/ noodle)

Braised Minced Pork (250g)

Serves 2. Water Bathing Instructions: 1. Defrost product. 2. Put in a pot big enough to fit the product & boil the water. 3. Set it to the lowest heat & submerged product completely into the water bath for 5 mins. 4. Cut open bag. Mix with your choice of grated cheese and spaghetti. Serve!

Bolognese Meatballs 番茄酱肉丸 (230g)

Bolognese Meat Sauce (350g)

Ready To Eat

Back Fat 猪油 (300g)

Endless possibilities - Mapo tofu, porridge, steam with egg, stir fry with vege, spaghetti meatball

Mince Meat 肉碎

Comes Frozen. Sliced: Suitable for BBQ, Instant Noodle, Stir-fry, Soup Noodle Pork Chop: Suitable for Pork Chop, BBQ, Braise Pork BBQ Cut: Suitable for Pork Chop, BBQ, Pan-fry

Collar 中咀

Shoulder 上肉

Shoulder Arm 猪诤

Spare Ribs 排骨 (400g)

Loin 肉眼

Belly 花肉

Pork Jowl, Sliced 猪颈切片 (200g)

Lean Pork Slice, Stir-fry (200g)

Fake Fillet / Ka Mui Yoke 假梅肉 (300g)

Pork Chop, Bone-in 排骨王猪排  (180g, 1 pcs)

Lean Meat / Bo Chai Yoke 波仔肉 (400g)

Zhu Jin 猪展肉 (380g)

Pork Cuts 猪肉

Soup Pack

Bone Marrow 汤骨 (700g)

Bak Kut Teh (BKT), Curry stew, Boil Soup

Collarbone 五花骨 (500g)

Tailbone 猪尾骨 (500g)

Brisket Bone 扇骨 (500g)

Kuat Lun 骨轮 (400g)

For Soup 汤

Hickory BBQ Chicken Chop (220-240g)

Lemongrass Chicken Chop (220-240g)

Black Pepper Chicken Chop (220-240g)

Mongolian Chicken Breast (200g)

Lemon & Herb Chicken Breast (200g)

Chicken 鸡肉

Cocktail Sausage (380g)

Good for Big Breakfast, burger, sandwich, salad, pasta, fried egg, fried rice

Streaky Bacon (200g)

Back Bacon (200g)

Honey Baked Ham (200g)

Deli Products 熟食产品

Awa Signature Dry Noodle 阿瓦原味捞面 (2 Nos)

Awa Signature Mala Dry Noodle 阿瓦麻辣拉面 (2 Nos)

Awa Signature Tonkutsu Noodle Soup 阿瓦豚骨拉面 (2 Nos)

Souper Tang Sesame Oil Ginger Wine & Herbs Chicken Mee Suah 汤师父麻油姜酒鸡面线 (185gm, 2pcs)

Souper Tang Superior X.O Sauce Mee Suah With Dried Scallop 汤师父xo酱干贝溜面线 (170gm, 2pcs)

Noodles 面

First draw aged up to 12 months with quality non-gmo soy beans. Naturally darker in colour, flavourful as a dipping sauce and fragrant for braise pork.

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Meat will be freshly frozen to maintain freshness during delivery.

Whatsapp or call our outlets for chilled products.

Click here ⏩ SS2 | OUG

BBQ, Grilling & Marinated Chops

Tonkatsu (140g)

RM13.50

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Yakiniku Skewers (10 Sticks)

RM23.00

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Teriyaki Skewers (10 Sticks)

RM23.00

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Pork Jowl, Sliced 猪颈切片 (BBQ, Steamboat)

RM16.00

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Italian Herbed Pork Chop (180g, 1 pc)

RM14.90

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Black Pepper Marinated Pork Chop (180g, 1 pc)

RM14.90

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Paprika Marinated Pork Chop (180g, 1 pc)

RM14.50

Add

Burger 汉堡包

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